Research on the Antioxidant Efficiacy of Black Seed Essential Oil Using by in vitro Method
نویسندگان
چکیده
Bu çalışmada timokinon benzeri pekçok biyoktif madde içeren çörek otu (Nigella sativa L. ) tohumu esansiyel yağının antioksidan özellikleri çeşitli in vitro yöntemlerle araştırıldı. Çörek yağı için toplam fenolik tayini, DPPH radikali giderme aktivitesinin linoleik asit sisteminde aktivite, Fe+2 iyonlarını şelatlama aktivitesi, süperoksit aktivitesi tayini ve indirgeme kapasitesi belirlendi. Buna göre yağında miktarı 30.5 μg/ml, %25.10 inhibisyonda, ferrik tiyosiyanat metodu ile belirlenen aktivite %23 %52.33, %20.63 inhibisyonda ise 0.66 absorbans olarak Sonuç bu aktiviteleri gözönüne alındığında gıda, kozmetik, farmasötik hayvan besleme alanında ucuz doğal alternatif bir değerlendirilebileceği öngörülmektedir.
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ژورنال
عنوان ژورنال: Avrasya sa?l?k bilimleri dergisi
سال: 2021
ISSN: ['2651-3501']
DOI: https://doi.org/10.53493/avrasyasbd.862336